Pumpkin goodness going in the mixer.
My kitchen is about to smell really nice!
Whaaaa? There’s more?
The word you’re looking for is “Foodgasm”
Pumpkin Muffins with Cinnamon Cream Cheese Frosting.
For the muffins:
- Box Yellow Cake Mix
- Can of pure pumpkin (of if you are more talented than me, make your own!)
- I added Cinnamon, All Spice and ground Nutmeg, pumpkin spice would be good, too.
- Add to muffin pan, bake approx 18 min at 350 dg.
For the frosting:
- 1 stick of butter, softened
- 1 block of cream cheese softened
- dash of vanilla
- I added a big sprinkle of cinnamon
- Powdered sugar, about 3-4 cups
- Mix well, and frost muffins when cool
Personally, these muffins don’t need the frosting, but boy oh boy, were they good!
Did That Just Happen Blog 
Where do I send you my address so you can send my share of the muffins????
For as easy as they were to make, they sure tasted good! And the other day, I actually bought some pumpkin pie spice 🙂
YUM!!!!!! Definitely a delicious looking treat!
For as easy as the recipe was, it was really tasty!
These sound really good and appropriate for this time of the year. I’d like a dozen sent to North Jersey. Thanks.
You know, if I thought I could actually make some and not eat half of them, I’d totally send you a care package! 🙂
Don’t tease me!
Lol the last meme is true! It’s gonna be pumpkin pumpkin everywhere…I fear even in dreams !
P.S What a delicious recipe ! Looks mouth watering ^_^
Thanks! Usually easy recipes like that aren’t very tasty, but this one really was!
All i need is the cinnamon frosting. Why isn’t this talked about more? It looks so easy and sounds SOOO delicious. Seriously, this will revolutionize my life in some ways. (actually, I will make this and then probably eat so much of it, I will get sick of it. 😉 It will be good while it lasts, though.)
hahahahaha! I’m the same way, I’ll make it and eat too much and then be sick of it for a long time! 🙂 But, these were really easy, and the muffins were great as a breakfast food and as a dessert, so it was pretty perfect!
yum! Those look awesome.
I’m enjoying them! 🙂
That’s one easy recipe. I’ll just have it try it! Thanks for sharing!
They look great Kate!!! Must admit the cinnamon cream cheese frosting is different, will have to try it out. Xxx
Seriously. Why don’t we live closer? I’m going to consider moving to your neighborhood if you keep posting yummy food! lol 🙂
Looks definitely yum! And like the word “foodgasm!” 😉
My girlfriend was on the phone with me when I took my first bite, and then the next 3 as well, and asked if I needed to be left along with my muffin cause it sounded like I was having a foodgasm! I had to steal it, cause it really did fit! 🙂
I’ll send mailing address. Just make sure you overnight them. : )
LOL, I have a cousin at Tech that said pretty much the same thing on my Instagram! So, is Baby Cranston dressing up for Halloween? She’s just so adorable!
We haven’t decided yet. It would either be snow white, a ninja turtle, or a piggy. What do you think.
Ninja turtle!!! Or Snow White! No, the Ninja turtle!! She’ll be an adorable Snow White… When she can walk 🙂
I love fall baking. Thank you for sharing the recipe.
This will be my first year to really go for it all gung-ho. and I’m loving it so far!
I for my Betty Crocker on last night too! Watch out for a somewhat healthy cookie post soon. 🙂
Rock on! Can’t wait for that Nancy!
*got not *for above. Damn autocorrect.
LOL, I figured as much!
I swear some guys are lucky.. Who ever is near you eats well! Yummy… And a glass of milk!
My son does show his appreciation when he gets to come home to a surprise! Thank you!
Tis a wonderful time of year for everyone who likes pumpkin. I think pumpkin is yucky. I’d take a quat of that cinnamon frosting, though.
That cinnamon frosting was the bomb! I have a whole tub left that I’m dying to find something to put it on – besides my finger when I randomly walk by the fridge, open the door and the tub and dig out a wallop 🙂
I feel you. I’d just get out a spoon and go to town.
Perfect for Pumpkin Fests in October!
I thought so – and not bad for my first attempt… of course, I picked the easiest recipe there was! Plus, I was out of eggs… 🙂
Another yummy post, Kate!
Thank you Ann!